This hidden pearl in Hillside is popular among TAR college student and local. This claypot restaurant is serving home cook dishes. Although the cook no longer the owner but the taste of the dishes still at the professional level. This is because their generosity on the sauce.
While my visit is during day time, so all the customer is hiding inside the shop. No people is siting outdoor for lunch. All were enjoying their meal inside the cozy, cold and clear dine in area.
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| You can't miss the big sign of the shop just beside the road. |
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| Don't you think it is very cozy to hang out with family or friends? |
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Claypot Salted Fish Chicken RM8.00 per Claypot
Love the slight saltiness :)
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Claypot Vinegar Pork RM8.00 per Claypot
Very thick sauce, love it ... great food always unhealthy :)
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Claypot Herbal Chicken RM10.00 per Claypot
Very herbal smell, love it :)
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Claypot Ginger Chicken RM8.00 per Claypot
Very gingery, even for me a non ginger lover also love this dish :)
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Claypot Ginger Beef RM9.00 per Claypot
Love the tender, juicy and sweet beef, YUM!
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| Meat Dishes - Claypot Salted Fish Chicken, Claypot Herbal Chicken, Claypot Ginger Chicken, Claypot Vinegar Pork & Claypot Ginger Beef that i had tasted the other day :) |
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Stir Fried 'Dou Miao' (Snow Pea Shoots) RM8.00 per Plate
Crunchy and fresh, what else you want from a vegetable dish?
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Stir Fried Long Beans with Prawns and Sambal RM10.00 per Claypot
This one is a MUST try dish, it is home made sambal. Taste super good!!!
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Stir Fried Chinese Chive Flower Buds with Shredded Meat RM11.00 per Plate
Chive flower not my plate of vege, no comment :)
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Claypot Brinjal with Minced Pork RM8.00 per Claypot
One of the best dish :)
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Claypot Spinach Soup with anchovies RM8.00 per Claypot
I see lots anchovies but it taste smooth and over anchovies :)
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| Vegetable Dishes - Claypot Brinjal with Minced Pork, Claypot Spinach Soup with Century Eggs, Stir Fried Chinese Chive Flower Buds with Shredded Meat, Stir Fried Long Beans with Prawns and Sambal & Stir Fried 'Dou Miao' |
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| Drinks - Loh Han Guo with Chrysanthemum, Shan Cha with Appril & White Nutmeg Juice |
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| Jerry keep spying on me the other day :) |
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| A photo by Jerry. |
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| I was capturing this twinkle twinkle little star in the shop :) |
Overall experience is good although the person in charge of the shop a bit rude to us. Good food to offer, what to complain :)
Disclaimer: This is a personal food blog. The opinions expressed here are my own, based on my personal taste buds; others may have different opinions. Also, as we all know, qualities & standards of individual restaurants/food may change over time, so do note the time stamp on this review.
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