Chinese New Year is around the corner, headache on what to buy for your friend & family? Here is a good choice : Gartien Pineapples cakes ! It is also a local pineapple cakes manufacturer, located within a heritage house. 2014 Gartien theme is Peony / Mudan Flower/牡丹.
 |
| Just see the take away package you can see RED & Gold which is a very favorite color during CNY. That is why is perfect for CNY hamper. |
 |
| The gift box had a elegant looking red & gold, Chinese ink painting of ‘mudan flowers’ on its individual packing. |
 |
| In which small packet it had one light and crumble less sweet pineapple cake. |
 |
| Don't it look awesome? |
 |
| See what i mean crumble & light crust with 100% real pineapple jam. |
500 sets have been been booked by their valuable friends and customers. So there is only about 1000 "Auspicious Gift Sets" left available for pre-order now.
Only 250 sets are available weekly (Total 4 weeks)
Week 1: 30th Dec 2013 - 5th Jan 2014
Week 2: 6th Jan 2014 - 12th Jan 2014
Week 3: 13th Jan 2014 - 19th Jan 2014
Week 4: 20th Jan 2014 - 26th Jan 2014
- Pre-order now until 31 Dec 2013 - Special Promotion at RM38 per box
- Walk in: RM45 per box (Now until 26th Jan 2014 - last day for collection before CNY)
- BONUS: Buy 10 boxes free 1 box or free delivery (Eg. For every 10 boxes ordered, you can either opt for another box of pineapple cakes FREE if you collect them yourself or get your postage WAIVED if you are residing within Peninsular Malaysia.)
Name: GARTIEN @ 小田佳園
Address: 68, Lorong Macalister, 10400 Penang, Malaysia.
Contact: 604-229 0068
Website: www.gartien.com
Email: info@gartien.com
FaceBook: www.fb.gartien.com/
Business Hours: 10.00am-5.00pm (weekdays), 9.00am-6.00pm (weekends)
GPS: 5.416195, 100.328433
Disclaimer: This is a personal food blog. The opinions expressed here are my own, based on my personal taste buds; others may have different opinions. Also, as we all know, qualities & standards of individual restaurants/food may change over time, so do note the time stamp on this review.
0 comments:
Post a Comment